FACTOIDS YOU CANNOT AFFORD NOT TO KNOW |
The next time you
are washing your hands and complain because the water temperature isnt
just how you like it, just think about how things used to be. Here are some facts about the 1500s: |
Most people got married in June
because they took their yearly bath in May and still smelled pretty good
by June. However, they were starting to smell so brides carried a
bouquet of flowers to hide the body odour.
Hence the custom today of carrying a bouquet when getting
married. |
Baths consisted of a big tub filled
with hot water. The man of
the house had the privilege of the nice clean water, then all the other
sons and men, then the women and finally the children-last of all the
babies. By then the water was
so dirty you could actually lose someone in it.
Hence the saying, Dont throw the baby out with the bath
water. |
Houses had thatched roofs-thick
straw-piled high, with no wood underneath.
It was the only place for animals to get warm, so all the dogs,
cats and other small animals (mice, bugs) lived in the roof.
When it rained it became slimy & slippery and sometimes the
animals would slip and fall off the roof.
Hence the saying Its raining cats and dogs. |
There was nothing to stop
things from falling into the house. This
posed a real problem in the bedroom where bugs and other droppings could
really mess up your nice clean bed. Hence,
a bed with big posts and a sheet hung over the top afforded some
protection. Thats how canopy
beds came into existence. |
The wealthy had slate floors
that would get slippery in the winter when wet, so they spread thresh
(straw) on the floor to help keep their footing.
As the winter wore on, they kept adding more thresh until when you
opened the door it would all start slipping outside.
A piece of wood was placed in the entranceway.
Hence the saying a thresh hold. |
In those old days, they cooked in the
kitchen with a big kettle that always hung over the fire.
Every day they lit the fire and added things to the pot.
They ate mostly vegetables and did not get much meat.
They would eat the stew for dinner, leaving leftovers in the pot to
get cold overnight and then start over the next day. Sometimes the stew had food in it that had been there for
quite a while. Hence the
rhyme, Peas porridge hot, peas porridge cold, peas porridge in the
pot nine days old. |
Sometimes they could obtain pork, which made them feel
quite special. When visitors
came over, they would hang up their bacon to show off.
It was a sign of wealth that a man could bring home the bacon.
They would cut off a little to share with guests and would all sit around
and chew the fat. |
Bread was divided according to
status. Workers got the burnt
bottom of the loaf, the family got the middle, and guests got the top, or
upper crust. |
Lead cups were used to drink
ale or whisky. The
combination would sometimes knock them out for a couple of days.
Someone walking along the road would take them for dead and prepare
them for burial. They were
laid out on the kitchen table for a couple of days and the family would
gather around and eat and drink and wait and see if they would wake up. Hence the custom of holding a wake. |
England is old and small and
the local folks started running out of places to bury people.
So they would dig up coffins and would take the bones to a
bone-house and reuse the grave.
When reopening these coffins, 1 out of 25 coffins were found to
have scratch marks on the inside and they realized they had been burying
people alive. So they thought
they would tie a string on the wrist of the corpse, lead it through the
coffin and up through the ground and tie it to a bell.
Someone would have to sit out in the graveyard all night (the graveyard
shift) to listen for the bell; thus, someone could be saved
by the bell or was considered a dead ringer. |
And
thats the, er, truth... Now, whoever said that History was boring !!!!! Educate someone... Share these factoids with a friend... |
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Thanks Frances Allwright.
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